cannolis:

“I read about the Pelican Bar when I was researching a trip to Jamaica a few years back….. I couldn’t believe that a local man named Floyd had managed to build a restaurant/bar—completely out of driftwood and palms— approximately one mile off shore, in the middle of the ocean. I was intrigued by the concept and took a short water taxi ride to the tiny, free-standing design. Floyd, the owner, was there that gray afternoon and told me that he built the bar after seeing it in a dream……And that’s what it was. A dream in the middle of the sea.”

I miss Jamaica.